They say, "Nose: Fresh aromatic oils and spices with orchard fruits and barley on a background of toasted wood. Taste: Full spicy body. A hint of cloves along with the fruity sweetness of green apples, rounded off with toasted oak. Followed by lingering flavours of spices and barley."

Produced by Midleton Distillery for Mitchell & Son of Dublin, Green Spot is a single pot still whiskey of distinction. The 'Green Spot' refers to its ageing, being a mix of 7 and 10 year old whiskeys. Matured in both first and second fill bourbon casks as well as sherry casks to produce a super-premium, award-winning pot-still Irish whiskey beloved by whiskey fans the world over. "If you see it, grab it. It’s too much of a high class one-off to ignore." - Jim Murray's Whisky Bible.