Created as a true homage to gin’s foremost botanical, Bone Dry Gin reverently showcases juniper’s raw power to deliver a hedonistic encounter with a bracingly dry finish. As the first gin released from our new Banksmeadow Distillery, this limited-edition spirit exemplifies the innovation made possible by our one-of-a-kind copper vacuum stills.

To draw out a multitude of diverse flavours from our Macedonian juniper, this hand foraged ingredient was both cold and hot distilled to create three distinct expressions. Joined by a supporting cast of single estate Australian coriander seed, Tahitian lime and lemon scented gum, the resulting spirit offers a supple start on the palate that makes way for a bold balance of citrus and herbaceous intensity that dovetails to a profoundly pine-laden dry finish.

We'll send:

1 x Archie Rose Bone Dry Gin 700ml

1 x Gonzalez Byass Extra Seco Dry Vermouth 750ml Gin : 700ml

You'll need:

A Martini Glass

Olives or Lemons for garnish

With these ingredients:

60ml Archie Rose Bone Dry Gin

12.5ml Gonzalez Byass Vermouth

Do This:

Shake all ingredients with ice and fine strain into a chilled glass.

Garnish with an olive or a lemon twist.

TIP - The dryer you like your Martini, the less vermouth you should use.

This pack will make 11 cocktails