They say, "A bright, tropical and “squelchy” sour beer brewed with summer in mind. It has pronounced fruit flavours from very unique yeast and bacteria, which are complimented by generous late hopping. A refreshing acidity makes this thirst quenching mid-strength highly crushable, and an ideal accompaniment to your favourite summer recreation."

This lil old Melbourne brewery has been producing top-notch froth since 2003, and scored Champion Australian Independent Brewery at the 2019 Independent Beer Awards.  If it’s unique, they’re doing it - and having a ton of fun. 3 Ravens are always experimenting, pushing the frontiers of fermentation and smashing out new specialties like it’s nobody’s business.